How to Make Spicey Marinated Chicken

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Mix all spices and juices in a zip lock bag w/ chicken. Shake contents until thoroughly mixed.

Extract all air from bag and store in refrigerator for 1-2 days.

Add all contents in bag onto skillet/grill for cooking. (The water is for steaming the chicken)

Then eat!!! *** the additional cut in the middle is where you can add onions, mushrooms or any other extras.***

Watch the video: Roasted Whole Chicken Tongdak gui: 통닭구이

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