How to Make Classic Chocolate Brownies



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Chop up your chocolate. And get the ingrediens ready.

Butter your pan, with butter our pam. Pre Heat your oven to 170 C.

Melt your chocolate over low heat with the butter.

Melt together.

Stir sugar in.

Then flour.

Mix eggs in, mix until smooth.

Pour in your pan, and get the air bobbles out by tapping it. And then bake for 30-35 min.

Clean your workplace while waiting.

Better!

Check with a toothpick if it's done. Cool and sprinkle with powdered sugar.

Finish!


Watch the video: The Best Brownies Youll Ever Eat


Comments:

  1. Zuktilar

    I apologize for interrupting you; the suggestion has been made that we should take another route.

  2. Tzefanyahu

    I apologize, but in my opinion you admit the mistake. I can defend my position. Write to me in PM, we will discuss.

  3. Humberto

    I mean you are wrong. I can prove it. Write to me in PM, we will handle it.

  4. Beretun

    It's not a pity to print such a post, you rarely find this on the internet, thanks!

  5. Filippo

    I fully share her point of view. It is about something different and the idea of ??keeping.

  6. Fairlie

    I understand this question. I invite to discussion.



Write a message


Previous Article

Recipe: Roasted Roots with Herbs

Next Article

Katy The Goat Delivers An Unexpected Surprise