Savory Corn Pudding

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Ingredients

2 cups fresh corn
1 tsp. sugar
1½ T. butter, melted
1/2 tsp. salt
1/8 tsp. pepper (scant)
3 T. cornmeal
2 cups milk, scalded
1 egg, lightly beaten

Preparation
Preheat oven to 325 degrees F.

In a buttered 1½ -quart baking dish, combine corn, sugar, butter, salt and pepper; set aside. Place cornmeal in a separate bowl and cover with hot milk; whisk to combine. Beat egg in another bowl, and whisk in 3 tablespoons of the hot milk-cornmeal mixture, adding 1 tablespoon at a time to temper the egg. Gradually add egg mixture to the milk-cornmeal mixture. Pour over corn in baking dish.

Bake for 1 hour or until firm.

Serves 6.

Watch the video: Keto-Friendly Recipes. How to Make Bacon Cheddar Deviled Eggs. #KetoRecipes

Comments:

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2022-03-31, 05:18:29

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Waldo
2022-04-18, 00:16:53

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Crowell
2022-04-25, 12:12:54

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2022-05-08, 21:40:11

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